And then you'll learn that the stew is to be cooked in the crock pot, silly. Boy, did I have a blonde moment at 4p yesterday when I started to prepare dinner. There was no way to do all the needed chopping, slicing and dicing and then have it simmer for a few hours and be able to eat it last night. Sigh. Fortunately I had a Plan B (leftovers reworked)...and postponed the stew until tomorrow. Cold shrimp tonight.
We are back to the moho after spending two hours at the local Social Security office. Dick turns 65 next month, so he had to go take care of business. Talk about chaotic and frustrating, that it was! Long lines, tinny sounding PA system...no fun, but I had a book to keep me occupied...and now Dick is all set with his registration with Medicare. He happily got to cancel his part of our medical insurance with BCBS. Woohoo...more travel funds!!!
Life is good!